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Buffalo Style with Cheese Sausages

Johnsonville · 50/100 · Caution

Buffalo Style with Cheese Sausages

5 ingredients flagged with caution

What we flagged

IngredientVerdictWhy
Corn Syrup Caution Refined glucose syrup from corn starch.
Sugar (Refined) Caution Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Maltodextrin Caution Highly processed starch derivative with a glycemic index higher than table sugar.
Sodium Phosphate Caution Common additive in processed meats and cheeses; high intake linked to kidney stress.
Sodium Nitrite Caution Forms carcinogenic nitrosamines when heated with proteins (cured meats). IARC classifies processed meat as Group 1 carcinogen.

How the score was reached

100 − 50×0 − 10×5 − 5×0 = 50

ReasonPointsDetail
Corn Syrup -10 Refined glucose syrup from corn starch.
Sugar (Refined) -10 Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Maltodextrin -10 Highly processed starch derivative with a glycemic index higher than table sugar.
Sodium Phosphate -10 Common additive in processed meats and cheeses; high intake linked to kidney stress.
Sodium Nitrite -10 Forms carcinogenic nitrosamines when heated with proteins (cured meats). IARC classifies processed meat as Group 1 carcinogen.

Ingredients

PorkWaterprocessed monterey jack cheesesugarsCorn SyrupSugar (Refined)MaltodextrinSaltpotassium lactatered pepper sauce powderPepperVinegarSodium PhosphateYeastmonosodium glutamateOnionsodium erythorbateSodium Nitritespice extractssmoke

Diets this fits

Gluten-free

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Educational information, not medical or dietary advice. Scores reflect what the label states, checked against our published rules. Labels change — always read the product’s own packaging.