Home › Ingredients › BEEF TERIYAKI SMOKE HOUSE JERKY
KROGER · 40/100 · Caution
6 ingredients flagged with caution
| Ingredient | Verdict | Why |
|---|---|---|
| Sugar (Refined) | Caution | Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener. |
| Brown Sugar | Caution | Refined sugar with molasses added back. |
| Soybeans | Caution | Typically GMO unless organic; estrogenic compounds in large amounts. |
| Natural Flavors | Caution | Regulatory category permitting solvent extraction; composition not disclosed. |
| Maltodextrin | Caution | Highly processed starch derivative with a glycemic index higher than table sugar. |
| Sodium Nitrite | Caution | Forms carcinogenic nitrosamines when heated with proteins (cured meats). IARC classifies processed meat as Group 1 carcinogen. |
100 − 50×0 − 10×6 − 5×0 = 40
| Reason | Points | Detail |
|---|---|---|
| Sugar (Refined) | -10 | Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener. |
| Brown Sugar | -10 | Refined sugar with molasses added back. |
| Soybeans | -10 | Typically GMO unless organic; estrogenic compounds in large amounts. |
| Natural Flavors | -10 | Regulatory category permitting solvent extraction; composition not disclosed. |
| Maltodextrin | -10 | Highly processed starch derivative with a glycemic index higher than table sugar. |
| Sodium Nitrite | -10 | Forms carcinogenic nitrosamines when heated with proteins (cured meats). IARC classifies processed meat as Group 1 carcinogen. |
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