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HomeIngredients › FLOUR MEDIUM SOFT TACO TORTILLAS, FLOUR

FLOUR MEDIUM SOFT TACO TORTILLAS, FLOUR

GREAT VALUE · 20/100 · Not approved

1 not-approved ingredient detected

What we flagged

IngredientVerdictWhy
Enriched Wheat Flour Caution Refined flour stripped of bran/germ and fortified with synthetic vitamins to replace lost nutrients.
Corn Oil Not approved Industrial seed oil; refined via heat and solvents from a low-oil source crop.
Calcium Propionate Caution Mold inhibitor in bread; some animal studies suggest behavioral effects, human data limited.
Mono- and Diglycerides Caution Often contain trans fats below the 0.5g labeling threshold.

How the score was reached

100 − 50×1 − 10×3 − 5×0 = 20

ReasonPointsDetail
Corn Oil -50 Industrial seed oil; refined via heat and solvents from a low-oil source crop.
Enriched Wheat Flour -10 Refined flour stripped of bran/germ and fortified with synthetic vitamins to replace lost nutrients.
Calcium Propionate -10 Mold inhibitor in bread; some animal studies suggest behavioral effects, human data limited.
Mono- and Diglycerides -10 Often contain trans fats below the 0.5g labeling threshold.

Ingredients

Enriched Wheat FlourWheat Flourniacinreduced ironthiamine mononitrateriboflavin and folic acidWatervegetable shorteningcontains one or more of the followingpalm oilCorn Oilcontains or less of the followingSaltleaveningsodium acid pyrophosphatesodium bicarbonateCornstarchmonocalcium phosphatevital wheat glutenpreservativesCalcium Propionatesorbic aciddough conditionerfumaric acidgum blendlecithinMono- and Diglyceridessodium metabisulfate

Diets this fits

PescatarianDairy-free

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Educational information, not medical or dietary advice. Scores reflect what the label states, checked against our published rules. Labels change — always read the product’s own packaging.