Home › Ingredients › FLOUR MEDIUM SOFT TACO TORTILLAS, FLOUR
GREAT VALUE · 20/100 · Not approved
1 not-approved ingredient detected
| Ingredient | Verdict | Why |
|---|---|---|
| Enriched Wheat Flour | Caution | Refined flour stripped of bran/germ and fortified with synthetic vitamins to replace lost nutrients. |
| Corn Oil | Not approved | Industrial seed oil; refined via heat and solvents from a low-oil source crop. |
| Calcium Propionate | Caution | Mold inhibitor in bread; some animal studies suggest behavioral effects, human data limited. |
| Mono- and Diglycerides | Caution | Often contain trans fats below the 0.5g labeling threshold. |
100 − 50×1 − 10×3 − 5×0 = 20
| Reason | Points | Detail |
|---|---|---|
| Corn Oil | -50 | Industrial seed oil; refined via heat and solvents from a low-oil source crop. |
| Enriched Wheat Flour | -10 | Refined flour stripped of bran/germ and fortified with synthetic vitamins to replace lost nutrients. |
| Calcium Propionate | -10 | Mold inhibitor in bread; some animal studies suggest behavioral effects, human data limited. |
| Mono- and Diglycerides | -10 | Often contain trans fats below the 0.5g labeling threshold. |
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