Home › Ingredients › SALTED CARAMEL CHOCOLATE ALMOND PIE, SALTED CARAMEL CHOCOLAT
PRIVATE SELECTION · 0/100 · Not approved
3 not-approved ingredients detected
| Ingredient | Verdict | Why |
|---|---|---|
| Sugar (Refined) | Caution | Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener. |
| Natural Flavor | Caution | Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency. |
| Polysorbate 60 | Caution | Synthetic surfactant. |
| Xanthan Gum | Caution | Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals. |
| Enriched Flour | Caution | Refined flour with synthetic vitamins added back. |
| Corn Syrup | Caution | Refined glucose syrup from corn starch. |
| Disodium Phosphate | Caution | Emulsifying salt used in processed cheeses. |
| Vegetable Oil (unspecified) | Not approved | Generic label almost always refers to a blend of soybean, corn, or canola oil. |
| Brown Sugar | Caution | Refined sugar with molasses added back. |
| Soybean Oil | Not approved | Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted. |
| Artificial Flavors | Not approved | Undisclosed synthetic flavoring compounds. |
| Soy Lecithin | Caution | Hexane-extracted from soybeans unless labeled non-GMO/organic. |
| Mono- and Diglycerides | Caution | Often contain trans fats below the 0.5g labeling threshold. |
100 − 50×3 − 10×10 − 5×0 = 0
| Reason | Points | Detail |
|---|---|---|
| Vegetable Oil (unspecified) | -50 | Generic label almost always refers to a blend of soybean, corn, or canola oil. |
| Soybean Oil | -50 | Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted. |
| Artificial Flavors | -50 | Undisclosed synthetic flavoring compounds. |
| Sugar (Refined) | -10 | Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener. |
| Natural Flavor | -10 | Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency. |
| Polysorbate 60 | -10 | Synthetic surfactant. |
| Xanthan Gum | -10 | Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals. |
| Enriched Flour | -10 | Refined flour with synthetic vitamins added back. |
| Corn Syrup | -10 | Refined glucose syrup from corn starch. |
| Disodium Phosphate | -10 | Emulsifying salt used in processed cheeses. |
| Brown Sugar | -10 | Refined sugar with molasses added back. |
| Soy Lecithin | -10 | Hexane-extracted from soybeans unless labeled non-GMO/organic. |
| Mono- and Diglycerides | -10 | Often contain trans fats below the 0.5g labeling threshold. |
As an Amazon Associate we earn from qualifying purchases. Scores come from our ingredient rules — never from commissions.
SmartChoice checks every ingredient on a product against these same rules — point your camera at the barcode and get a verdict in seconds.
Get SmartChoice — free on iPhoneEducational information, not medical or dietary advice. Scores reflect what the label states, checked against our published rules. Labels change — always read the product’s own packaging.