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COOKIES 'N CREAM ICE CREAM, COOKIES 'N CREAM

MARKET PANTRY · 0/100 · Not approved

3 not-approved ingredients detected

What we flagged

IngredientVerdictWhy
Sugar (Refined) Caution Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Invert Sugar Caution Sugar split into glucose and fructose; equivalent metabolic load to HFCS.
Natural Flavor Caution Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
Soy Lecithin Caution Hexane-extracted from soybeans unless labeled non-GMO/organic.
Corn Syrup Caution Refined glucose syrup from corn starch.
High Fructose Corn Syrup (HFCS) Not approved Industrially produced via enzymatic conversion of corn starch; strongly associated with metabolic dysfunction.
Artificial Flavor Not approved Undisclosed synthetic flavoring compounds; no transparency about composition.
Mono- and Diglycerides Caution Often contain trans fats below the 0.5g labeling threshold.
Carrageenan Not approved Linked in animal studies to gut inflammation; banned in EU infant formula.

How the score was reached

100 − 50×3 − 10×6 − 5×0 = 0

ReasonPointsDetail
High Fructose Corn Syrup (HFCS) -50 Industrially produced via enzymatic conversion of corn starch; strongly associated with metabolic dysfunction.
Artificial Flavor -50 Undisclosed synthetic flavoring compounds; no transparency about composition.
Carrageenan -50 Linked in animal studies to gut inflammation; banned in EU infant formula.
Sugar (Refined) -10 Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Invert Sugar -10 Sugar split into glucose and fructose; equivalent metabolic load to HFCS.
Natural Flavor -10 Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
Soy Lecithin -10 Hexane-extracted from soybeans unless labeled non-GMO/organic.
Corn Syrup -10 Refined glucose syrup from corn starch.
Mono- and Diglycerides -10 Often contain trans fats below the 0.5g labeling threshold.

Ingredients

milkfat and nfat milksweet cream buttermilkcookiesSugar (Refined)Wheat Flourniacinreduced ironthiamin mononitrateriboflavinfolic acid]vegetable oil [soybeanpalmpalm kernel]cocoa processed with alkaliInvert SugarchocolateCornstarchSaltleavening [baking sodamonocalcium phosphate]WheyNatural FlavorSoy LecithinCorn SyrupHigh Fructose Corn Syrup (HFCS)Artificial FlavorMono- and DiglyceridesGuar Gumcalcium sulfatecarob bean gumannatto extractcolorCarrageenan

Diets this fits

Pescatarian

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Educational information, not medical or dietary advice. Scores reflect what the label states, checked against our published rules. Labels change — always read the product’s own packaging.