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BLUE CHEESE FINISHING SAUCE, BLUE CHEESE

GREAT VALUE · 0/100 · Not approved

1 not-approved ingredient detected

What we flagged

IngredientVerdictWhy
Soybean Oil Not approved Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Sugar (Refined) Caution Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Dextrose Caution Refined glucose, typically from corn.
Natural Flavors Caution Regulatory category permitting solvent extraction; composition not disclosed.
Natural Flavor Caution Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
White Wine Caution Contains alcohol. Flagged for anyone avoiding alcohol — including for religious reasons (not halal), during pregnancy, or by personal choice.
Disodium Phosphate Caution Emulsifying salt used in processed cheeses.
Corn Syrup Caution Refined glucose syrup from corn starch.
Xanthan Gum Caution Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Potassium Sorbate Caution Generally regarded as safe but may cause skin reactions; one of the better-tolerated synthetic preservatives.
Sodium Benzoate Caution Can react with ascorbic acid (vitamin C) to form benzene, a Group 1 carcinogen.

How the score was reached

100 − 50×1 − 10×10 − 5×0 = 0

ReasonPointsDetail
Soybean Oil -50 Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Sugar (Refined) -10 Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Dextrose -10 Refined glucose, typically from corn.
Natural Flavors -10 Regulatory category permitting solvent extraction; composition not disclosed.
Natural Flavor -10 Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
White Wine -10 Contains alcohol. Flagged for anyone avoiding alcohol — including for religious reasons (not halal), during pregnancy, or by personal choice.
Disodium Phosphate -10 Emulsifying salt used in processed cheeses.
Corn Syrup -10 Refined glucose syrup from corn starch.
Xanthan Gum -10 Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Potassium Sorbate -10 Generally regarded as safe but may cause skin reactions; one of the better-tolerated synthetic preservatives.
Sodium Benzoate -10 Can react with ascorbic acid (vitamin C) to form benzene, a Group 1 carcinogen.

Ingredients

mayonnaiseSoybean OilEggsVinegarWateregg yolksSaltSugar (Refined)Dextroselemon juiceNatural FlavorsNatural Flavorbuttermilk powderdijon mustardmustard seedWhite WineCitric Acidtartaric acidspicesblue cheeseMilkculturesenzymesDisodium PhosphateCorn SyrupGarlicOnionXanthan GumPotassium SorbatepreservativeSodium Benzoate

Diets this fits

PescatarianGluten-free

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Educational information, not medical or dietary advice. Scores reflect what the label states, checked against our published rules. Labels change — always read the product’s own packaging.