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BEEF STROGANOFF ARTISAN CRAFTED RIBBON PASTA WITH CREAMY CHEESE SAUCE & BEEF FLAVORED SEASONING, BEEF STROGANOFF

GREAT VALUE · 0/100 · Not approved

1 not-approved ingredient detected

What we flagged

IngredientVerdictWhy
Soybean Oil Not approved Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Milk Powder Caution Dehydrated milk; spray-drying can oxidize cholesterol.
Sodium Phosphate Caution Common additive in processed meats and cheeses; high intake linked to kidney stress.
Mono- and Diglycerides Caution Often contain trans fats below the 0.5g labeling threshold.
Natural Flavor Caution Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
Xanthan Gum Caution Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Sugar (Refined) Caution Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Natural Flavors Caution Regulatory category permitting solvent extraction; composition not disclosed.
Caramel Color (generic) Caution Without a Class number, manufacturer-disclosed type is unknown; Class III/IV variants (most common in colas) contain 4-MeI, a California Prop 65 carcinogen.

How the score was reached

100 − 50×1 − 10×8 − 5×0 = 0

ReasonPointsDetail
Soybean Oil -50 Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Milk Powder -10 Dehydrated milk; spray-drying can oxidize cholesterol.
Sodium Phosphate -10 Common additive in processed meats and cheeses; high intake linked to kidney stress.
Mono- and Diglycerides -10 Often contain trans fats below the 0.5g labeling threshold.
Natural Flavor -10 Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
Xanthan Gum -10 Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Sugar (Refined) -10 Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Natural Flavors -10 Regulatory category permitting solvent extraction; composition not disclosed.
Caramel Color (generic) -10 Without a Class number, manufacturer-disclosed type is unknown; Class III/IV variants (most common in colas) contain 4-MeI, a California Prop 65 carcinogen.

Ingredients

cheese sauceWatercheddar cheese [pasteurized milkcheese cultureSaltenzymes]Soybean Oilwhey [from milk]Milk Powdermaltodextrin [from corn]Sodium PhosphateLactic Acidsodium alginateMono- and DiglyceridesNatural FlavorXanthan Gumsorbic acid [preservative]enriched macaroni productWheat Flourniacinferrous sulfate [iron]thiamine mononitrateriboflavinfolic acidseasoning blendCornstarchmushroom powderSugar (Refined)hydrolyzed soy proteindried buttermilkOnion PowderGarlic Powderyeast extractpotassium chloridespicesCitric Aciddisodium inosinate and disodium guanylateNatural FlavorsCaramel Color (generic)

Diets this fits

Pescatarian

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Educational information, not medical or dietary advice. Scores reflect what the label states, checked against our published rules. Labels change — always read the product’s own packaging.