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LIGHT CREAMY THOUSAND ISLAND DRESSING, LIGHT CREAMY THOUSAND ISLAND

GREAT VALUE · 0/100 · Not approved

4 not-approved ingredients detected; 2 banned in at least one country

What we flagged

IngredientVerdictWhy
High Fructose Corn Syrup (HFCS) Not approved Industrially produced via enzymatic conversion of corn starch; strongly associated with metabolic dysfunction.
Corn Syrup Caution Refined glucose syrup from corn starch.
Soybean Oil Not approved Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Sugar (Refined) Caution Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Xanthan Gum Caution Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Sodium Benzoate Caution Can react with ascorbic acid (vitamin C) to form benzene, a Group 1 carcinogen.
Natural Flavor Caution Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
Polysorbate 80 Caution Synthetic surfactant; animal studies show gut microbiome disruption.
Phosphoric Acid Not approved Industrial acid used in colas; associated with reduced bone density in observational studies.
Polysorbate 60 Caution Synthetic surfactant.
Yellow 5 (Tartrazine) Not approved Synthetic azo dye associated with hyperactivity in sensitive children; mandatory warning label in the EU.
EDTA (Calcium Disodium) Caution Chelating preservative used to prevent discoloration.

How the score was reached

100 − 50×4 − 10×8 − 5×0 = 0

ReasonPointsDetail
High Fructose Corn Syrup (HFCS) -50 Industrially produced via enzymatic conversion of corn starch; strongly associated with metabolic dysfunction.
Soybean Oil -50 Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Phosphoric Acid -50 Industrial acid used in colas; associated with reduced bone density in observational studies.
Yellow 5 (Tartrazine) -50 Synthetic azo dye associated with hyperactivity in sensitive children; mandatory warning label in the EU.
Corn Syrup -10 Refined glucose syrup from corn starch.
Sugar (Refined) -10 Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Xanthan Gum -10 Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Sodium Benzoate -10 Can react with ascorbic acid (vitamin C) to form benzene, a Group 1 carcinogen.
Natural Flavor -10 Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
Polysorbate 80 -10 Synthetic surfactant; animal studies show gut microbiome disruption.
Polysorbate 60 -10 Synthetic surfactant.
EDTA (Calcium Disodium) -10 Chelating preservative used to prevent discoloration.

Ingredients

TomatoesWaterHigh Fructose Corn Syrup (HFCS)Corn SyrupVinegarSoybean OilrelishcucumbersSugar (Refined)SaltXanthan GumSodium Benzoatepreservativecalcium chloridealuminium sulfatedried red sweet peppersspiceNatural FlavorPolysorbate 80CornstarchOnionspicesartificial colorPhosphoric AcidPolysorbate 60Yellow 5 (Tartrazine)EDTA (Calcium Disodium)

Diets this fits

PescatarianGluten-freeDairy-free

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Educational information, not medical or dietary advice. Scores reflect what the label states, checked against our published rules. Labels change — always read the product’s own packaging.