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PEANUT BUTTER CREME PIE, PEANUT BUTTER

Name: PEANUT BUTTER CREME PIE, PEANUT BUTTER
Brand: GREAT VALUE

GREAT VALUE · 0/100 · Not approved

4 not-approved ingredients detected

What we flagged

Ingredient	Verdict	Why
High Fructose Corn Syrup (HFCS)	Not approved	Industrially produced via enzymatic conversion of corn starch; strongly associated with metabolic dysfunction.
Sugar (Refined)	Caution	Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Artificial Flavor	Not approved	Undisclosed synthetic flavoring compounds; no transparency about composition.
Dextrose	Caution	Refined glucose, typically from corn.
Polysorbate 60	Caution	Synthetic surfactant.
Xanthan Gum	Caution	Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Enriched Flour	Caution	Refined flour with synthetic vitamins added back.
Cottonseed Oil	Not approved	Byproduct of cotton industry; cotton is heavily sprayed and the oil retains pesticide residues.
Soybean Oil	Not approved	Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Soy Lecithin	Caution	Hexane-extracted from soybeans unless labeled non-GMO/organic.
Potassium Sorbate	Caution	Generally regarded as safe but may cause skin reactions; one of the better-tolerated synthetic preservatives.
Sodium Propionate	Caution	Mold inhibitor; similar to calcium propionate.

How the score was reached

100 − 50×4 − 10×8 − 5×0 = 0

Reason	Points	Detail
High Fructose Corn Syrup (HFCS)	-50	Industrially produced via enzymatic conversion of corn starch; strongly associated with metabolic dysfunction.
Artificial Flavor	-50	Undisclosed synthetic flavoring compounds; no transparency about composition.
Cottonseed Oil	-50	Byproduct of cotton industry; cotton is heavily sprayed and the oil retains pesticide residues.
Soybean Oil	-50	Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Sugar (Refined)	-10	Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Dextrose	-10	Refined glucose, typically from corn.
Polysorbate 60	-10	Synthetic surfactant.
Xanthan Gum	-10	Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Enriched Flour	-10	Refined flour with synthetic vitamins added back.
Soy Lecithin	-10	Hexane-extracted from soybeans unless labeled non-GMO/organic.
Potassium Sorbate	-10	Generally regarded as safe but may cause skin reactions; one of the better-tolerated synthetic preservatives.
Sodium Propionate	-10	Mold inhibitor; similar to calcium propionate.

Ingredients

n-dairy whipped toppingWaterhydrogenated palm kernel oilHigh Fructose Corn Syrup (HFCS)Sugar (Refined)sodium caseinateArtificial Flavor Dextrose Polysorbate 60sorbitan monostearateGuar Gum Xanthan Gumbeta-carotene [color]Enriched Flour Wheat Flourniacinreduced ironthiamine mononitrateriboflavinfolic acidPeanut Butter Peanuts Cottonseed Oil Saltvegetable oil shorteningpalm oilSoybean Oilmargarinemono-and diglyceridesannatto extract [color]calcium disodium edta [preservative]vitamin a palmitateEggscontains less than of semi-sweet chocolateChocolate Liquor Cocoa ButtermilkfatSoy Lecithin Vanilla Extractdistilled monoglyceridesdough conditionerWheyl-cysteine hydrochloridePotassium SorbatepreservativeSodium Propionate

Diets this fits

Pescatarian

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Educational information, not medical or dietary advice. Scores reflect what the label states, checked against our published rules. Labels change — always read the product’s own packaging.