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CHOCOLATE CHIP MUFFINS, CHOCOLATE CHIP

MARKETSIDE · 0/100 · Not approved

2 not-approved ingredients detected

What we flagged

IngredientVerdictWhy
Enriched Wheat Flour Caution Refined flour stripped of bran/germ and fortified with synthetic vitamins to replace lost nutrients.
Sugar (Refined) Caution Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Dextrose Caution Refined glucose, typically from corn.
Soy Lecithin Caution Hexane-extracted from soybeans unless labeled non-GMO/organic.
Natural Flavor Caution Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
Soybean Oil Not approved Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Artificial Flavor Not approved Undisclosed synthetic flavoring compounds; no transparency about composition.
Mono- and Diglycerides Caution Often contain trans fats below the 0.5g labeling threshold.
Xanthan Gum Caution Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Carboxymethylcellulose (CMC) Caution Emulsifier shown in 2022 NIH study to alter gut microbiota in humans.

How the score was reached

100 − 50×2 − 10×8 − 5×0 = 0

ReasonPointsDetail
Soybean Oil -50 Industrial seed oil, high in oxidation-prone linoleic acid; typically hexane-extracted.
Artificial Flavor -50 Undisclosed synthetic flavoring compounds; no transparency about composition.
Enriched Wheat Flour -10 Refined flour stripped of bran/germ and fortified with synthetic vitamins to replace lost nutrients.
Sugar (Refined) -10 Refined sucrose, typically from sugarcane or sugar beet; minimally processed but a refined sweetener.
Dextrose -10 Refined glucose, typically from corn.
Soy Lecithin -10 Hexane-extracted from soybeans unless labeled non-GMO/organic.
Natural Flavor -10 Regulatory category that allows solvent extraction and undisclosed processing aids. Lack of transparency.
Mono- and Diglycerides -10 Often contain trans fats below the 0.5g labeling threshold.
Xanthan Gum -10 Microbial fermentation product; well tolerated by most but can cause GI distress in sensitive individuals.
Carboxymethylcellulose (CMC) -10 Emulsifier shown in 2022 NIH study to alter gut microbiota in humans.

Ingredients

Enriched Wheat FlourWheat Flourniacinreduced ironthiamine mononitrateriboflavinfolic acidSugar (Refined)semi-sweet chocolate chipsChocolate LiquorCocoa ButterDextroseSoy LecithinSaltNatural FlavorSoybean OilEggsWaterbuttermilknfat milkdry buttermilkbacterial cultureEgg WhitesArtificial FlavorleaveningBaking Soda (Sodium Bicarbonate)sodium aluminum phosphatemonocalcium phosphateWheyMono- and Diglyceridessodium stearoyl lactylateXanthan GumCitric AcidCarboxymethylcellulose (CMC)

Diets this fits

Pescatarian

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Educational information, not medical or dietary advice. Scores reflect what the label states, checked against our published rules. Labels change — always read the product’s own packaging.